sandwiches & burgers
Sandwiches and burgers come with choice of house cut fries, chips, fresh fruit, side salad or pomegranate tabbouleh.
          Substitute with soup of the day                     add 1
          Gluten free bread available                           add 2
           Extra house-made sauces                            each 1

Open-Face Falafel Burger                      vg     10.5
crispy chickpea burger | shredded lettuce | feta cheese 
cucumber tomato relish | tzatziki | tahini | wheat bread

Classic Chuck Burger *                                      11.5
all natural Colorado chuck ground beef | brioche bun | 
lettuce| tomato | pickle | with choice of side
Add toppings:
cheddar | swiss | mozzarella | feta | gruyere  |

    grilled onion                                                                ea 1
hazel dell mushrooms | bacon                                     ea 2


Ahi Tuna Burger                                                16.5
fresh house-ground ahi tuna | olive tapenade | smoked yellow pepper remoulade | shallots| shredded romaine | tomato slice | brioche bun

entrees    

Wild Mushroom Pappardelle                      vg    19

house-made triple wide pasta | rustic tomato sauce | 
goat cheese | hazel dell mushroom | baby spinach | truffle oil                   Add spicy Italian sausage        add 2

Shrimp and Sausage Diablo                      gf    20
spicy Italian sausage | grilled gulf shrimp | fresh basil | 
green olives | tomato confit | grilled asparagus & carrots | organic three cheese polenta

Shawarma Style Roast Chicken                gf    19
natural red bird marinated half chicken | grilled vegetable ratatouille | tahini aioli | toasted almond scallion rice| harissa sauce

Moroccan BBQ Lamb                             gf    23.5
grilled Colorado lamb sirloin | grilled vegetable ratatouille | feta cheese zucchini pancakes | tahini aioli | harissa  | cucumber tomato relish

Lobster Truffle Scampi                                    26
fresh new england lobster meat | white wine| fresh herbs | extra virgin olive oil | toasted garlic | truffle oil | heirloom tomatoes | asparagus | reggiano parmesan

Bistecca Barolo                                          gf    25
grilled harris ranch hanger steak | crisp garlic potatoes | heirloom tomato gorgonzola salad | Italian red wine vinaigrette

Mediterranean Mixed Grill                              28
salmon | shrimp | tuna | lobster | grilled endive | asparagus | sweet peppers | lemon basil couscous |

ras el hanout vinaigrette 

sides


Extra Order of Flatbread         1
Additional House-Made Sauces        each 1

Focaccia - 3 pieces served with olive oil &                                                                         balsamic vinegar        3
Feta Cheese Zucchini Pancake    gf    3
Toasted Almond Scallion Rice    gf    3
Saute Baby Spinach        3
Pomegranate Tabbouleh         3
Creamy Three Cheese Polenta        4
Summer Vegetable Ratatouille        4
Small House Salad        4.5
House Cut Fries        4.5

​Lemon Parmesan Asparagus      7.0

DINNER - Tues. through  Sat. 3:30 to 9 pm


tapas & small plates

Bruschetta Board - See Regional Features Menu
a la carte selection of artisan grilled bread and gourmet toppings from around the Mediterranean coast

Herb and Garlic Kettle Chips              vg, gf     7.5
thick cut kennebeck potato | toasted garlic olive oil | 
herb cheese dip

Green Chili White Bean Hummus           vg     7.5
spicy hummus | cucumber tomato relish | 
grilled flatbread | feta cheese
                           Sub: gluten free flatbread               add 2

Toasted Sesame Falafels                         vg     7.5
crispy falafels | house dipping sauces |
lemon cucumber tomato relish

Ahi Tuna Tartar                                                 12.5
chopped fresh tuna | shallots | lemon aioli | olive tapenade | heirloom tomatoes | radish | capers

Crisp Fried Calamari                                            12
rosemary garlic olive oil | smoked yellow pepper remoulade | san marzano tomato sauce

Burrata                                                         vg     10
burrata cheese| green olive tapenade | artichoke | pesto | heirloom tomatoes | calabrian sweet pepper | crostinis             Add assorted Italian cured meats        5

soups

Moroccan Festival Soup    vg, gf  cup 6/ bowl 9
spiced vegetables | chick peas | lentils | tomato broth |
preserved lemon | cilantro

Soup of the Day                             cup 6/ bowl 9
best available ingredients put together by our chef

salads
Add to any salad below:
$4 chicken kabob, falafels, $4.5 gyro meat, $6 salmon


Mediterranean Salad                            vg     10.5
romaine lettuce | balsamic dressing | hummus | 
grilled vegetables | feta cheese | tzatziki | cucumber tomato relish | pomegranate tabbouleh | grilled housemade flatbread
                               Gluten free bread available        add 2

Classic Caesar Salad                              vg     9.5
chopped romaine | croutons | cherry tomato | 
reggiano parmesan | house Caesar dressing

Pear Gorgonzola Salad                         vg    12.5
arugula | endive | raddichio | crisp summer pear |
candied pecans | gorgonzola | honey citrus vinaigrette

grilled flatbreads
Individual pizzas on fresh organic house-made dough
                                              Gluten free option        add 2


Truffled Mushroom                                 vg    12.5
herb goat cheese | fresh mozzarella | tomato confit | basil | hazel dell mushrooms | baby spinach | truffle oil


Margarita                                                      vg    11
tomato confit | fresh mozzarella | basil pesto |
reggiano parmesan
           Add spicy Italian sausage or pepperoni     add 2

Housemade Salmon Lox Flatbread                 13
fresh cured salmon | grilled flatbread | heirloom tomato | herb whipped goat cheese | capers |

red onion | arugula | preserved lemon

sandwiches & burgers
Sandwiches and burgers come with choice of house cut fries, chips, fresh fruit, side salad or pomegranate tabbouleh.
          Substitute with soup of the day                     add 1
          Gluten free bread available                           add 2
           Extra house-made sauces                            each 1

Open-Face Falafel Burger                      vg     10.5
crispy chickpea burger | shredded lettuce | feta cheese 
cucumber tomato relish | tzatziki | tahini | wheat bread

Classic Chuck Burger *                                      11.5
all natural Colorado chuck ground beef | brioche bun | 
lettuce| tomato | pickle | with choice of side
Add toppings:
cheddar | swiss | mozzarella | feta | gruyere  |

    grilled onion                                                                ea 1
hazel dell mushrooms | bacon                                     ea 2


Ahi Tuna Burger                                                16.5
fresh house-ground ahi tuna | olive tapenade | smoked yellow pepper remoulade | shallots| shredded romaine | tomato slice | brioche bun

entrees    

Wild Mushroom Pappardelle                      vg    19

house-made triple wide pasta | rustic tomato sauce | 
goat cheese | hazel dell mushroom | baby spinach | truffle oil                   Add spicy Italian sausage        add 2

Shrimp and Sausage Diablo                      gf    20
spicy Italian sausage | grilled gulf shrimp | fresh basil | 
green olives | tomato confit | grilled asparagus & carrots | organic three cheese polenta

Shawarma Style Roast Chicken                gf    19
natural red bird marinated half chicken | grilled vegetable ratatouille | tahini aioli | toasted almond scallion rice| harissa sauce

Moroccan BBQ Lamb                             gf    23.5
grilled Colorado lamb sirloin | grilled vegetable ratatouille | feta cheese zucchini pancakes | tahini aioli | harissa  | cucumber tomato relish

Lobster Truffle Scampi                                    26
fresh new england lobster meat | white wine| fresh herbs | extra virgin olive oil | toasted garlic | truffle oil | heirloom tomatoes | asparagus | reggiano parmesan

Bistecca Barolo                                          gf    25
grilled harris ranch hanger steak | crisp garlic potatoes | heirloom tomato gorgonzola salad | Italian red wine vinaigrette

Mediterranean Mixed Grill                              28
salmon | shrimp | tuna | lobster | grilled endive | asparagus | sweet peppers | lemon basil couscous |

ras el hanout vinaigrette 

sides


Extra Order of Flatbread         1
Additional House-Made Sauces        each 1

Focaccia - 3 pieces served with olive oil &                                                                         balsamic vinegar        3
Feta Cheese Zucchini Pancake    gf    3
Toasted Almond Scallion Rice    gf    3
Saute Baby Spinach        3
Pomegranate Tabbouleh         3
Creamy Three Cheese Polenta        4
Summer Vegetable Ratatouille        4
Small House Salad        4.5
House Cut Fries        4.5

​Lemon Parmesan Asparagus      7.0